Tainan is a very famous store, and the store is also relatively large. The salmon inside is delicious. It is recommended to make salmon noodles. It is very delicious. The ribs soup inside is also good. There are many ribs.

Tainan'ahuichaoshan Fish

台南很有名的一家店哦，而且店也开的比较的大，里面的鳝鱼做的很美味哦，推荐鳝鱼面，做的很入味的哦，里面的肋排汤也不错肋排很多。

鳝鱼是台南的特色哦，里面的鳝鱼我觉得和别家差不多，最特色的就是腰花和猪肝，处理的很干净，腰花很嫩哦，油爆一下就上桌了哦。

Squid is a characteristic of Tainan. I think the salmon inside is similar to other homes. The most distinctive is waist flower and pig liver. The treatment is very clean. The waist flower is very tender. The oil bursts and it will be on the table.

住在赤崁楼附近，当时就是看中附近有好多好吃的。去了阿江鳝鱼意面连续2次吃了闭门羹，路上偶遇阿辉炒鳝鱼，看着评论还不错，直接吃阿辉了。本身广告牌很大，但是店内是没有堂吃的地方的，门口搭着折叠桌子和椅子，像在上海路边吃大排档的感觉。「炒鳝鱼意面」招牌菜鳝鱼意面，这里的意面不是意大利面，而是台南的特色鸡蛋面🍜，鳝鱼的炒法和江浙其实差不多，酸酸甜甜比较适合上海人的口味。「干炒鳝鱼」看了上来的菜，也没搞懂为啥干炒比湿炒要贵个80台币，干炒的里面加入了更多的洋葱，醋等等。「麻油腰子」腰花很嫩，虽然还是有点猪腥味，酱汁和本帮味差不多。「药膳排骨汤」排骨很大的几块，放了很多中药材在里面和排骨一起炖，感觉有点像东南亚的肉骨茶。虽然2次登门阿江都闭门谢客，还好吃到了阿辉炒鳝鱼，算是对台南美食的深度探索了。

Living near Chixi Building, I was looking at a lot of delicious food nearby. I went to Ajiang Eel Pasta for 2 consecutive times and ate closed doors. I met Ahui fried eel on the road. I looked at the comments and it was not bad. I directly ate Ahui. The billboard itself is very large, but there is no place to eat in the store. There are folding tables and chairs at the door, like eating food stalls on the side of the road in Shanghai. &quot;Fried salmon pasta&quot; signature dish salmon pasta, the pasta here is not pasta, but Tainan&#39;s special egg noodles 🍜, the fried method of salmon is actually similar to Jiangsu and Zhejiang, sour and sweet is more suitable for the taste of Shanghai people. &quot;Dry fried salmon&quot; looked at the dishes, did not understand why dry fried is more expensive than wet fried 80 Taiwan dollars, dry fried inside with more onions, vinegar and so on. &quot;Hemp oil waist&quot; waist flower is very tender, although still a bit pigy, sauce and the taste of the same. &quot;Medicinal pork ribs soup&quot; ribs are a few large pieces, put a lot of Chinese medicine in it and the ribs together, it feels a bit like Southeast Asia&#39;s meat and bone tea. Although the two times I went to the door, Ajiang closed the door and thanked the guests, and it was delicious to Ahui fried salmon, which was a deep exploration of Tainan cuisine.

晚上到达台南之后，就到这来吃鳝鱼面了。虽然已经过了晚饭点儿，还是有人陆陆续续的过来吃。这边所说的意面不是意大利面。我们三人点了两份主食。比较喜欢炒的，里面的鳝鱼分量十足，口感弹弹的，挺新鲜的。面也比较劲道。汤面感觉淀粉较多，黏糊糊的，鳝鱼量也挺足。推荐！

After arriving in Tainan in the evening, I came here to eat salmon noodles. Although it was over dinner, some people came over to eat one after another. The spaghetti mentioned here is not pasta. The three of us ordered two staple foods. I prefer fried, the salmon inside is full of weight, the taste is flicked, very fresh. The noodles are also more vigorous. The noodle soup feels more starchy, sticky, and the amount of salmon is quite sufficient. recommend!

之前已体验过台南的鳝鱼做法，超出想像是甜的。来到阿辉，虽然是鳝鱼专家，但我没再点鳝鱼了，改点了麻油猪心和炒花枝。台湾的麻油，其实就是香油，并不是花椒制成的麻油啦。阿辉的麻油猪心味道很鲜很美，一点腥都没有，汤喝起来就是麻油的香，而且并不会很油

I have experienced the practice of salmon in Tainan before, which is sweet beyond imagination. When I came to Ahui, although I was a salmon expert, I didn&#39;t order any more salmon. I changed the hemp oil pig heart and fried flower branches. Taiwan&#39;s hemp oil is actually sesame oil, not hemp oil made of pepper. Ahui&#39;s hemp oil pig heart tastes very fresh and beautiful, there is no fishy at all, the soup is the fragrance of hemp oil, and it will not be very oily.

台南的美食在台湾是公认的好吃，有历史有传承，意面是这里的特点，听当地人介绍，走走逛逛来到这家店，不算小店，口味确实不错，很好吃。

Tainan&#39;s food is recognized in Taiwan as delicious, with history and heritage, pasta is the characteristic here, listen to the locals introduced, walk around to this store, not a small store, the taste is really good, very delicious.

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